Archive of: Agriculture
A Silver Lining with Sustainable Sourcing on World Food Day
Wednesday, October 16, 2013. by Cheryl Baldwin
World Food Day is the annual beacon illuminating the need to end world hunger and malnutrition. It reminds us that our current food system is falling short on feeding the population, while it also highlights agriculture’s destructive relationship with the environment on which it depends. We look to this year’s World Food Day with a view to silver linings and the hope emerging sustainability initiatives bring to the future.
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