The 10 Principles of Food Industry Sustainability Webinar
On April 30, 2015, Pure Strategies presented a webinar in which we explored the 10 principles of food industry sustainability with a quick overview of the key opportunities plus inspiring examples from Sierra Nevada. The video and slide deck from the webinar are available here.
The 10 Principles of Food Industry Sustainability Webinar Webinar
Thursday, April 30, 2015
Cheryl Baldwin, VP of Consulting, Pure Strategies and author of The 10 Principles of Food Industry Sustainability, March 2015, Wiley-Blackwell
Cheri Chastain, Sustainability Manager, Sierra Nevada
This webinar will reveal The 10 Principles of Food Industry Sustainability that provide a framework for a more sustainable food system, based on the new book from Pure Strategies VP of Consulting, Cheryl Baldwin. Cheryl will be joined by Cheri Chastain, Sustainability Manager of Sierra Nevada as they review how companies are seizing the opportunities in the Principles and delivering positive performance.